Le 155 Restaurant
Avoriaz Steakhouse
The only steakhouse in Avoriaz
In the heart of Avoriaz, the 155 Steakhouse is the go-to spot for meat lovers. Open every evening, this warm restaurant blends a mountain spirit with that of a classic steakhouse. In a friendly atmosphere, it’s the perfect place to meet after skiing to share a fine cut of beef, a hearty burger, or a bottle of wine with friends.

The Menu
THE STEAKHOUSE SPIRIT
Inside, antique woodwork, natural stone, comfortable armchairs, and soft lighting create a warm atmosphere. More intimate than the larger tables in the resort, the restaurant offers a special setting where you can take the time to share a fine bottle and exceptional meat.
Designed as much as a wine bar as a restaurant, Le 155 invites you to rediscover the joy of dining together, long conversations, and perfect food and wine pairings.
The Cellar
At 155, wine is just as important as the meat. Our cellar highlights French wines: from Burgundy, the Rhône Valley, the Loire, Savoy, Bordeaux, and Provence, our selection is the perfect natural pairing for our house grilled specialties.
Several options are also available by the glass, along with a menu of cocktails and spirits to keep the evening going.
THE DESTINATION FOR MEAT LOVERS
For several seasons now, Le 155 has established itself as the go-to spot for meat lovers in Avoriaz. Couples, groups of friends, and foodies gather here every evening to share an authentic experience.
Its intimate atmosphere, attentive service, and specialized menu make it a unique destination in the resort.

Address & info
74110 Avoriaz
Open all winter, every evening from 6:30 PM to midnight.
Tel: + 33 (0)4 50 74 20 02

Plan your stay in Avoriaz
Between skiing, fine dining, and the art of living, the Annie Famose Group is there for every moment of your stay.
Winter: experience the Portes du Soleil to the fullest
Skis, snowboards, and technical equipment are available directly in the Annie Famose Group's specialized shops. A team of experts is on hand to help you make the most of the ski area.






















